How we're adapting to thrive through the COVID-19 pandemic

Just like everyone else, we’ve had the recent economic shifts of the coronavirus shaking us to our foundations. All small businesses are taking a hit, and for Union Coffee Co. in particular, our life-blood is made from togetherness, music, and casual gatherings. Within days of the state’s order to discontinue all dine-in sales, we were forced to close our Milford, New Hampshire café. Despite the support from the community of people coming in and placing to-go orders, our costs to remain open and continue to re-stock supplies was more than the cost to temporarily shutter the café. We stopped taking compensation ourselves. We had to lay off our beloved staff that we’ve been growing with for over five years. Tears were shed.

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February Guest Roast Coffee

Union strives to provide our customers with the most robust coffee experience in New England. Every month, we rotate coffees from New England roasters to serve along side our Union Standard Blend. As our monthly guest roast for December, Union Coffee Co. will be serving Tandem Coffee's Gitwe coffee on drip as well as selling it by the bag at our Milford coffee shop. Make sure to stop in and check it out!

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